Georgia Blueberries... Sweet Georgia Blues

It's Georgia Blueberry season!
We're teaming up with Chef Hugh Acheson and food blogger, Denise Sawyer. Read more below:

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Ten Minute Georgia Blueberry Jam

Tomorrow, May 14, is National Buttermilk Biscuit Day! If you’re a Southern gal like me, just the thought of a hot buttered biscuit can make you grin from ear to ear! I grew up on homemade biscuits and gravy that my momma made from scratch. And, before her, my Nanny (my dad’s mom) was the matriarch of biscuit-making. My dad says she made biscuits EVERY DAY!

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Georgia Blueberry Lime “Mock-aritas"

How did you celebrate Cinco de Mayo? Hey, even if you didn’t, there’s still time to enjoy some delicious, easy and homemade Mexican food. My family enjoys Mexican food so much, we don’t wait for Cinco de Mayo - we could have it once a week!

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Did You Know?

Georgia has the longest growing season for blueberries lasting from late April through the end of July.
Georgia produced 58 million pounds of blueberries in 2011.
Georgia is among the top five blueberry producing states in the US.
Georgia blueberries have just 80 calories per cup and no fat.
The two most common varieties of blueberries grown in Georgia are Highbush and Rabbiteye.

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